Founder of Burger King keeps upholding the philosophy of serving customers with affordable and high quality products, fast service, and clean environment. Over times and times of failure and lessons, a dowdy shop has been tempered to be a business empire with almost 1,000 branch restaurants and assets worth billions of USD, and become an indispensable part of pop culture. Spread all over America, you can find “Burger King” restaurants in big cities, beside the road, or even at your neighborhood corners. In over 60 countries and regions around the world, Burger King owns more than 10,000 restaurants.